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What are the common lubrication requirements in industries dealing with food?

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What are the common lubrication requirements in industries dealing with food?

In industries dealing with food, lubrication requirements are multifaceted, given the diverse machinery and equipment in use. Common needs include the lubrication of bearings and general equipment to ensure smooth operations and reduced wear. Additionally, slide ways and chains often require lubrication to minimize friction. In environments with water exposure, like in the processing of food items, the lubrication of water valves and taps becomes essential. Given the industry's stringent safety standards, the lubricants used must be safe and shouldn't pose any health risks in case of incidental contact with food products.

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