Indeed, this paraffin oil has garnered industry recognition and approval. It holds NSF and InS H-1, 3-H, and HX-1 approvals, signifying its compliance with stringent industry standards for food grade lubricants. Notably, its 3-H approval aligns with the Hazard Analysis Critical Control Point (HACCP) requirements for the lubrication of dough cutting equipment, making it a trusted choice for bakery applications.
Related keyword: Approvals
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